The team of Michel bakery-pastry...
"Michel": Since an early age, Michel has been attracted to the gastronomic world, a passion first experienced as a self-taught chef. From french origins, his expertise developed through specialized training in pastry-catering in Paris.
Upon graduation, Michel began work in different restaurants in the capital, before pursuing his ambitions in the Cote d'Azur, at a well known gastronomic restaurant.
His passion and deep desire to share his creations around the world then brought him to North America, or more precisely Mexico, where he opened with success the first French bakery in the country. Michel is now happy to share his expertise within the Dutch culture.
"The bakers and pastry makers": His team, composed of experienced pastry chefs and bakers work hard to offer the highest quality of gourmet creations, using the finest ingredients provided by their partners. All products are hand-made without additives, preservatives or artificial colorings, and are delivered to each of their shops daily to satisfy customers looking for quality. The knowledge and expertise of Michel and his team allows them to create original breads, such as cranberry bread, mustard bread, bucheron and spelt bread creating healthy, fresh, natural and delicious products. Each creation is artisanal, made by the team of Michel, with the utmost passion and care.
"The sales team": Michel's also contains a dedicated sales team who can provide detailed information about the particularities of each product and the ingredients used. They serve as the link between you and the production team, ensuring all requests and custom orders are delivered to your satisfaction.
At Michel's bakery you will find great taste, originality and freshness. It is these qualities which see customers returning day after day, bringing great satisfaction to Michel and his team...